Nespresso What else
Nespresso publishes a magazine in the form of a newspaper called “What Else”, in several languages and countries. This assignment was for Benelux, where we went to meet the winemaker Abi Duhr in Luxembourg, the shrimp fishermen from Ostenduirke, producers of Saffron and vegetables in Antwerp, Filip Kleys chef owner of “De Jongkman” in Bruges and founder of the North Sea Chefs.
